I usually use dark brown sugar, but the taste can be fairly intense using DBS. Heat Cranberry mixture over medium high, stirring occasionally. It is sooooo easy and yes so good. Bring to a boil and reduce heat to low. Home / Recipes by Occasion / Thanksgiving. There are a few variables at play whenever you’re working with berries and citrus. One way I use leftovers is to top vanilla greek yogurt and add granola. I am going to try this. Hi Kaya, you can add a small amount (maybe 1/4 tsp) while it is cooking. Get our all-time MOST POPULAR treats. This tastes great leftover. As the sauce cools, it thickens and becomes spreadable – perfect for the Thanksgiving Turkey, with Pork Tenderloin, chicken, ham, and on Dinner Rolls. This Cranberry Orange Sauce proves that homemade is best. This post may contain affiliate links. You can make cranberry-orange sauce ahead and take a little pressure off the biggest cooking day of the year! If you like, add a tiny pinch of salt and stir in. Natasha, I too have been making my own cranberry sauce for many years and while I have used orange juice and white sugar in the past I never thought about using honey (which tonight I used an orange blossom honey) and a cinnamon stick. Wow! New addition to our Thanksgiving table. Pour cranberries into a medium saucepan. I’m so happy to hear that you found a new favorite cranberry sauce! Thanks for sharing your fantastic review Ellen! Thank you for sharing! The honey gives this sauce a boost of flavor and makes it healthier than using sugar. I’m making a second batch today and adding almond extract. Cinnamon sticks, whole cloves, citrus zest and star anise all work well with cranberries and can be added while the sauce cooks to infuse your sauce with flavor. Notice: JavaScript is required for this content. Bring 1 cup of water to a boil in a medium - large pot. That’s awesome! This homemade cranberry sauce is bursting with fresh juicy cranberries and is perfect served with Roast Turkey. 1 bag cranberries Stir to combine. Save my name, email, and website in this browser for the next time I comment. Thanks so much for the recipe! Can you use ground cinnamon instead of a cinnamon stick? I can’t wait to try it! If you only have store-bought orange juice, you can omit the zest and it will still work well. 1 cup sugar Read More. Despite the fact that it has “honey” in the title, this paleo cranberry sauce recipe is also easily vegan. You’re welcome. Store-bought is no match for homemade cranberry sauce! If sauce thickens too much, stir in water 1 tablespoon at a time to thin it out until it reaches your desired consistency. Stir in the cranberries, and cook until they start to pop (about 10 minutes). Now on the prep the rest of what I can tonight to make tomorrow a bit easier! Natasha, I have been my own cranberry sauce for years now but I must say this recipe is far by the best I’ve made, thank you for your yummy recipes! Thank you for sharing wonderful and easy recipes. Can I use dried cranberries for this recipe? If sauce becomes to thick, add a little extra water to reach the desired consistency. Yes! Definitely Hannah! Cranberry sauce is totally your friend when it comes to getting ahead in your holiday cooking. You’re welcome! Thanks for sharing. The sauce is infused with orange and cinnamon and sweetened with honey. Hi Natalia – I would suggest using just a pinch of ground cinnamon – no more than 1/4 tsp. Add more honey to taste then remove from heat and discard cinnamon stick. I’m happy to hear the recipe is a HIT!!! I have made this the last 2 thanksgivings and it turns out amazing each time. in advance. Thank you so much for sharing that with me! i’ve always made my own cranberry sauce since I cannot stand the store bought but this one is so yummy and not too sweet. Keywords: cranberry sauce, orange cranberry sauce, orange honey cranberry sauce, honey cranberry sauce, paleo cranberry sauce, vegan cranberry sauce, naturally-sweetened cranberry sauce, healthy cranberry sauce, Tag @onelovelylife1 on Instagram and hashtag it #onelovelyrecipe, Filed Under: condiments, marinades, & spreads, Dairy Free, Gluten Free, Paleo, Vegan. We usually serve it cold or at room temperature. Thanks for sharing that with us, we appreciate it. * Percent Daily Values are based on a 2000 calorie diet. This is great. Store any leftovers in the fridge, in a sealed air-tight container. It’s a product of overnight brining, a secret rub, and what I suspect is a special turkey dance performed before the Thanksgiving gods, because how can it be this juicy? With bright citrus notes and a hint of cinnamon, this naturally sweetened cranberry sauce is the perfect addition to the holiday table. This cranberry sauce is infused with orange and cinnamon and sweetened with honey. That combination of sweet and savory is irresistible. Cranberry sauce is one of those perfect side dishes that you can make up to a week in advance and just keep it in the fridge until ready to serve. Orange Honey Cranberry Sauce is totally your friend when it comes to getting ahead in your holiday cooking. Make Ahead Notes. Add fresh cranberries, sugar and orange juice in a sauce pan and mix well. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. Very inexpensive. Especially the canned kind (yuck)! Hi Katya, yes absolutely! https://www.tasteofhome.com/recipes/maple-honey-cranberry-sauce I would love to make this for gifts.. A first-generation Mexican American who loves to cook! To make today’s homemade cranberry sauce recipe, you simply dump all the ingredients into a saucepan, stir, and BOOM. I am so happy i found your website and now trying and cooking every week something new! Thanks for sharing. Let thicken, stirring occasionally for about 8-10 minutes until most of the cranberries half burst and the sauce is the desired thickness (sauce will thicken much more as it cools). Made a double recipe for Thanksgiving & it was a big hit. Wash and sort through cranberries, discarding any shriveled or brown berries. Serve immediately or transfer to an air-tight container and store in the refrigerator until ready to serve. That would still work great if you prefer to omit the cinnamon stick. What do you think? You know what I’m talking about. You can also turn up the cinnamon factor if you want by using a cinnamon stick for a few minutes instead of the pinch of cinnamon. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. Hi Natasha, it was the first time I made fresh cranberry sauce, it was so easy, delicious and everybody loved it. And my kids just eat it by the spoon, good thing I got more cranberries. This simple Paleo Thanksgiving recipe is: It's a super simple, healthy cranberry sauce recipe that stores well in the fridge and pairs perfectly with a fresh baked loaf of bread, homemade rolls, turkey and mashed potatoes. This is one of the easiest side dishes you’ll make but Thanksgiving wouldn’t be the same without it. I love your idea of adding brandy. You can use fresh or frozen cranberries to make cranberry sauce. Never again buying the canned one. I love to know what you are making! Get fresh recipes, menu ideas, favorite things, and more each week! I’m happy to hear the recipe is a HIT! This recipe has all-natural, unprocessed ingredients. I help busy cooks make healthy, beautiful meals the whole family will love! Combine cranberries, fresh squeezed orange juice and honey in a large skillet or sauce pan. Thanks!!! Place pan on the stove top and set heat to medium. Refrigerate in a sealed container and bring to room temperature before serving. Instructions. Super easy, and I love that it has honey instead of sugar. Eradicating canned cranberry sauce is my meal mission this Thanksgiving. Copyright © 2020 Bake It Paleo on the Seasoned Pro Theme. Sounds delish! Thank you for the recipe. What impresses me about this sauce (besides the use of honey instead of sugar) is the taste of the cranberry really shines. Here are a few Paleo Thanksgiving dessert recipes, perfect for family celebrations: This healthy Paleo Cranberry Sauce Recipe is sweetened with raw honey and fresh orange juice. My hubby says it’s a 6 out of 5 star recipe!


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